Double Chocolate Zucchini Cake:
- 21/2 C. flour
- 2/3 C. Cocoa
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/2 C. butter
- 11/2 C. sugar
- 1/2 C oil
- 2 eggs, beaten
- 1 tsp. vanilla
- 1/2 C. milk
- 2 C. grated zucchini
- 6 oz. chocolate chips
Pre-heat oven to 325 degrees. Combine flour, cocoa, baking soda, and salt. Cream butter and sugar; beat in oil, eggs, and vanilla. Add the milk while alternating with dry ingredients to the butter mixture. Pour into greased 9x13 baking pan and sprinkle chocolate chips over top. Bake for 35 to 45 minutes. ENJOY!!!!
ooooh!!!! I LOVE that stuff SO much!!!! :D
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