A site to share the things I love to do best so that everyone else can enjoy them too!!!!!
Showing posts with label pic of day. Show all posts
Showing posts with label pic of day. Show all posts
Sunday, March 17, 2013
Thursday, January 24, 2013
Random pics
I realized that I haven't posted all month so I scoured my camera and found some good pics that I took over the last year, and decided to post 'em!
Enjoy them!
Poohbear
Enjoy them!
Poohbear
Monday, May 30, 2011
post of day 21, pic of day 19, sonic
Monday, May 23, 2011
Tuesday, May 10, 2011
Monday, May 9, 2011
New arival, post of day18
Friday, April 1, 2011
Bonnet, pic of the day #15
Thursday, March 31, 2011
lemon balm, pic of the day #14
Wednesday, March 30, 2011
Tuesday, March 29, 2011
Some pretty sun sets, Pic of the day #12
Sunday, March 27, 2011
Tuesday, March 22, 2011
Wilted spinach salad, Pic of the day #10


These when put together make my brothers FAVORITE salad.
The recepie:
Snow peas,
Spinach,
Dried cranberries,
Pecans toasted in butter,
Take the spinach and put it in a large bowl, and toss the peas, and cranberries on top. After you have done all of this take the hot pecans and butter and pour them on the salad, and TADA!!!
You now have a nice warm YUMMY salad to enjoy!
Monday, March 21, 2011
The last few days, Pic of the day #9
Tuesday, March 15, 2011
working in the garden, pic of the day #8
Monday, March 14, 2011
pie recipe, pic of the day #7
Me and my sister made 2 HUGE chocolate pudding pies. Here is the recipe for the pudding:
4 cups milk
3/4 cup sugar
1/2 cup cocoa
2 TBSP butter
Place ingredients in saucepan. Cook over medium heat, bring to boil, while stirring.
1 cup milk
7 TBSP cornstarch
In a separate bowl, mix milk with cornstarch. Set aside.
12 egg yolks
2 tsp vanilla
Beat egg yolks with a fork, add in vanilla. Slowly pour mixture into bowl with milk and cornstarch.
After saucepan ingredients are brought to a boil, add in egg mixture. Cook, stirring constantly, about 2 minutes or until mixture is thickened. Pour into bowl to cool, place plastic wrap directly onto mixture and set in fridge to cool at least 4 hours.
What we did to make pies:
We made the pudding and put it in graham cracker crusts and let sit for around ten minutes. While it sat we used the egg whites and made a HUGE batch of meringue. After the meringue was finished we heaped it on the pies and baked them for around 5-7 minutes. After it was baked we put it in the fridge until it was set.
ENJOY!!!!!!!!!!!!!!
Sunday, March 13, 2011
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